Having a Sunday lunch means something different to each and every one of us. Perhaps it reminds you of your childhood, and cosy winter Sundays spent with grandparents, aunts and uncles or even the entire family. Maybe you’ve just begun your own family and want to settle into the wholesome routine of eating together at the end of the week. Here at Fairways Restaurant we aim to preserve the traditional values of Sunday lunch whilst enlivening historic dishes with new and exquisite cuisine from around the world. Centrally located, we welcome families, couples and tourists to our restaurant Birmingham.
Roast beef is of course the dish most associated with this family orientated meal. Here at Fairways, we’ve refined our menu so that it offers contemporary twists on such time honoured classics. For example, our menu includes a succulent shin of slow cooked beef served with parsnip mash potatoes and enlivened with the aromatic flavours of celeriac puree, roast red onion and red wine jus.
Bringing the family to our restaurant can greatly broaden their horizons, giving them a chance to sample something new whilst retaining the opportunity to spend time together discussing the week gone by and those days ahead. We’ve created a friendly and pleasant atmosphere because we believe that nothing should detract your attention from the dishes on offer.
Arguably however, where Fairways Restaurant really excels is in providing a luxurious dining experience for couples on weekend breaks. That’s because we’re tactful and sensitive to each customers’ needs and are fully open to any special requests you may have during your meal.
Overall the down to earth team here at Fairways is dedicated to bringing the Sunday lunch into the 21st century for everyone to enjoy. For more information regarding our restaurant Birmingham or for details concerning local accommodation please browse our website.
Whether you’re looking to celebrate a special occasion with a loved one, seal that all important business deal or tuck into a Sunday carvery with your family and friends, treating your taste buds to food fit for a King is something we all dream about. Here at Fairways we share that dream, so we’ve secured the services of Mick Lennon, the former chef of King Hussein of Jordan, to create exciting fine dining food that gets your taste-buds tingling every time you visit our restaurant Birmingham.
At Fairways, we offer a diverse menu which takes into consideration ingredients which are in season at the time of cooking. Everything that comes out of our kitchen is cooked to nothing less than perfection by Mr Lennon and his team. Our menu, which includes the mouth-watering ‘Fresh Atlantic Crab bound in Champ Mayonnaise with Parmesan Shortbread’ and ‘Dark Chocolate and Orange Fondant served with Orange Granita and Mint syrup’, takes fine-dining to another level.
But we don’t just pull out all the stops with the food; we understand that the view and whole experience of the meal is equally important to fine dining. That’s why every seat in our restaurant offers a superb view of the West Midlands countryside, and the large windows we have mean the natural lighting whatever time of day and year will make for a unique experience, each and every time. Can you think of a better way to end Weekend Breaks?
We don’t want you to just take our word for it though, and we’d you to taste the delights of Fairways for yourself. Because we care about the experience you have whilst with us, our staff do everything they can to make sure that your meal isn’t spoilt. So if you’re after fantastic food and service which cannot be missed, why not book a table at our restaurant Birmingham today.